
Corned Beef and Cabbage For A Smokin’ St Patty’s Day
Blue skies and continuous sunshine form a perfect backdrop to search for rainbows, four-leaf clovers, and wee leprechauns up to their mischievous shenanigans. Indeed, it’s also a great time for us pit jockeys to practice our craft, and today of…

BBQ Goodness, Family Get Togethers, and a T-Rex After Party
It was in the tradition of an old school “Sunday Supper” at Grandma’s house, complete with too much food, stories of the past, and plans and dreams for the future. When our family, that is currently spread out literally from…

Sundae Ribs, When Sweet Meets Heat.
The meat-on-grill smells were free and plentiful this day. The mixture of apple and cherrywood provides an ever-changing smoke shape billowing from this backyard, wood eating beast like America’s first steam engine chugging down the rail to the next scheduled destination. That…

Thoughts Become Things, And I’m Thinking About Ribs…
I suppose if a person had their druthers, everyday would be like this one. The sun smiling down on the spring garden, the sound of water following its gravity fed life down the walls of the fountain, and a slight breeze,…

Cherry Jalapeño Baby Back Ribs
The clouds can sometimes tell quite a story. On this day, they most certainly did. Change was in the air. The trees had started to give up their foliage. The leaves were falling to the ground almost in unison, as if…

Teriyaki Pork Tenderloin “You’re Rock Candy Baby. Hot, Sweet, and Sticky”
Sometimes, a person just needs a place to park their “sitter-onner” and see the beauty that is nature. Should that place be situated next to a barbecue pit, well, all the better. And if, in that wonderment of nature and…