
Shrimp And Okra Skewers Over Grilled Peaches With Maple Bourbon Jalapeno Vinaigrette: Summertime On A Plate
It seems that most days I can just sit here and actually see the grass growing right in front of my eyes. Either that or I’m starting to get delusional being on day whatever of this stay at home lifestyle….

The Cranberry Jalapeno Turkey Burger: Maximum Flavor With Minimal Effort
Some days, man. Some days. Some just aren’t meant for the leisurely, low and slow barbecue process. This is one of those days. Cold, breezy, with a little nip in the air that begs for a little sip in my…

Meatless Monday With A Twist: Broccoli, Lemon And Gouda Pizza
The best days are when you learn something new. Even better if it’s about yourself. Part of that is having a willingness to try new things, no matter what our preconceived notions lead us to believe. But boy howdy, this…

Mustard And Brown Sugar Salmon: Hello Beautiful!
I really love salmon. Really love it. In fact, some evenings I just want to grill some salmon, pull the shades, dim the lights and play soft music while I eat it. No, I don’t want to do that at…

Cajun Shrimp & Hickory Smoked Grits: Ayeeeee!
The winds that blew this day were quite impressive. Tipping chairs threatened pitside while tree limbs bent as over as to greet me with the few clinging leaves they still possessed. Indeed, various types of debris flying by at light…

Rosemary Chicken with Fennel and Red Onion in White Wine Broth
It was a simple notation on our kitchen calendar, but all of a sudden, there it was, the first day of Fall. Not that Mother Nature agreed though. In fact, she disagreed so strongly that the sound of humming air…

Grilled Swordfish Topped With Smoke Roasted Salsa
The morning view from the deck was a damp one, courtesy of the charcoal sketched skies that on this day, decided to grace us with a slow, peaceful, soaking rain. They are a comforting thing, these soft rains, with seemingly…
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