
Caramelized Onion & Goat Cheese Galette
You might be interested in the history of the onion. If you are, well, you might also be on the wrong blog, because I’m not here to get into any of that. But I do like ’em. I like the…

Oktoberfest Poppers: Prost!
Ah but there’s good news today! The weather may have finally broken a bit, and there is a good chance we may have a fall season after all. But our extended summer hasn’t deterred those that thrive on this time…

Chicken Skewers With Stuffed Jalapeño And Dancing Spirit Peppers
And so it was. The day was just perfect. Mid 80’s, with a high sky and low humidity. It was a day built to be outside. The initial errand running combined with necessary yard work easily gave way to a…