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One Pan Balsamic Grilled Chicken & Veggies

Equipment

  • Grill
  • Cast Iron Pan

Ingredients
  

  • 1 ib Chicken tenders or breast filets
  • 1 group various mixed veggies, cut to similar sizes

Balsamic Marinade

  • 1/4 cup olive oil
  • 1/4 cup balsamic vinegar
  • 1 tbsp honey
  • 1 tbsp dijon mustard
  • 1 tsp crushed red pepper

Instructions
 

  • Refer to the blog post above for sequence and instructions